Sub with Pepperoni, ham, cheese and taco sauce. Best served hot
Net weight: 220 g
Sub with Pepperoni, ham, cheese and taco sauce. Best served hot
Net weight: 220 g
Sub with cheese (wheat flour, water, cheese 13% (milk, salt, rennet, preservative (E252),
emulsifying salts (E450), starch), rye flour, yeast, wheat bran, margarine (palm- and rapeseed
oil, water, salt, flavoring), salt, glucose, rapeseed oil, emulsifiers (E481, E472e), raising agents
(E450, E500), flour treatment agent (E300)), ham (pork, water, salt, glucose, stabiliser (E451,
E450), preservative (E250), antioxidant (E301), thickener (E407, E412), flavouring),
mayonnaise (rapeseed oil, water, egg yolks, sugar, salt, spices, mustard, stabiliser (E412,
E415), acid (E260, E330), preservative (E202, E211)), cheese (26%) (milk, skimmed milk,
salt, rennet, preservative (E252)), pepperoni (pork (62%), pork fat, salt, glucose, spice, coloring
agent (E120), paprika, culture, preservatives (E250), antioxidants (E316)), cheese sauce
(cheese whey, water, partially hydrogenated soybean oil, cheddar cheese (milk, cultures, salt,
enzymes), starch, emulsifying salt (E339), yeast, vinegar, stabiliser (E471, E452), acid (E330,
E338, E524), color (E160a, E160b, E160c), flavoring), pang gang sauce (water, sugar, chili,
salt, acid (E270, E330), tomato powder, onion, salt, ginger, thickening agent (E415), chives,
preservative (E202), vegetable juice concentrate), taco spice mix (salt, spice mix, sugar,
acidifier (E330), rapeseed oil, oregano oil).
Allergens: Egg, Gluten, Milk, Mustard, Soy.
Name | Per 100 ml/gr | Total | Percentage |
---|---|---|---|
Energy | 1296 kj | ||
Energy | 310 kcal | ||
Fat | 19 g | ||
-of which saturated | 5 g | ||
Carbohydrate | 21 | ||
-of which sugars | 1 | ||
Fibers | 1,5 | ||
Protein | 12,5 | ||
Salt | 1,9 |