Sandwich with Shrimp salad
Net weigth: 190 g
Shrimp salad Sandwich
Bread (wheat, water, wheat flour, margarine (vegetable oils (palm, rapeseed), water, salt, flavoring), salt, yeast, emulsifier(E481), flour treatment agent(E300)), shrimps (shrimps, water, salt), mayonnaise (rapeseed oil, water, egg yolks, sugar, salt, spices, mustard, stabilizer (E412, E415), acid(E260, E330), preservative (E202, E211)), egg, spice mix (salt, flavor enhancer (E621), lactose, spices (soy), palm fat, flavoring (celery)), parsley.
Allergens: Celery, Crustaceans, Egg, Gluten, Milk, Mustard, Soy.
| Name | Per 100 ml/gr | Total | Percentage |
|---|---|---|---|
| Energy | 1347 kJ / 321,8 Kcal | ||
| Fat | 24,2 gr | ||
| - of which saturates | 2,3 gr | ||
| Carbohydrate | 17,6 gr | ||
| -of which sugars | 0,4 g | ||
| Fiber | 1 g | ||
| Protein | 8,5 g | ||
| Salt | 1,3 g |
